My recipe to create delicious chicken stock
To cook a meal you need a plan. Today we're planning Green Chile, Pecan Crusted, Chicken Fried Chicken, Margarita Green Beans, white rice, with Buttermilk Gravy. Sad that we will spend more time in preparation for a meal than we will in planing our life.
8 oz. Chimayo Red Chile Powder (medium or hot to taste)
Green Mango Apple Salad with Mango Cider Vinaigrette Salad 1 large bag mixed salad greens 2 green Mangos (green only means firm to touch, not ripe) peal & slice into small chip sizes 2 Granny Smith apples, peal & slice as above 1 12 oz. can of Mango nectar (peach may be substituted) ¼ [...]
Halibut & Artichoke Cheese Bake (appetizer) Fresh Halibut, about 2 lbs, cut into 2 inch cubes 1 large jar of Artichoke Hearts 8 oz. cream cheese 8 oz. sour cream 4 oz. grated Romano Cheese 8 oz. grated Swiss cheese 8 oz. grated Cheddar Cheese Combine all ingredients in baking dish and bake for 45 [...]
Eggplant Salsa Tango with Pita Chips (appetizer) Eggplant Salsa Tango with Pita Chips 2 Roasted Eggplants (pealed) 4 Roasted Chiles 2 Stewed Tomatoes ½ head of Roasted garlic add to 1 brick of Cream Cheese place in Microwave for 1 minute and stir serve with Pita Chips.
Black Bean Garlic Salmon Fillo Flags Appetizer Black Bean Garlic Salmon Fillo Flags Pacific Salmon Filets approx 2 lbs cut into pieces, ½" x ½" x 1" Asian Black Bean Garlic Paste 1 Package Fillo Pastry, thawed 1 stick, melted, unsalted butter 12 oz. of plain yogurt 1 lime or lemon Thaw Fillo as directed [...]